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Welcome to Atarashi 33

Atarashi 33 is a culinary gem nestled in Guadalajara, Mexico, acclaimed for its exceptional sushi and Japanese cuisine. Located in Col Americana, this restaurant offers a refreshing dining experience with a cool atmosphere and attentive service. Guests rave about the Ochi roll, Katsudon, and Gyozas, all crafted with fresh, high-quality ingredients. Sushi Master Ernesto's creations stand out, transforming traditional flavors into innovative dishes. Diners note the perfect sushi rice and unique takes on familiar staples, ensuring a delightful journey for the palate. Atarashi 33 not only meets but exceeds expectations, making it a must-visit for sushi enthusiasts in the area.

Atarashi 33: Reviews & Ratings

Tommy Hill
Tommy Hill

So good! One of our best sushi experiences ever! The Ochi roll is great. Nice, cool, environment. Great service.

Jorge Gomez
Jorge Gomez

This is probably one of our favorite sushi and Japanese cuisine restaurants in GDL. Ingredients are fresh, rice is perfect, it has good variety of dishes in it's menu. Any sushi from the sushi Master Ernesto is delicious. You should try: The Katsudon, Gyozas, Sushi94, The Magdaleno are top notch.

Michael Cullen
Michael Cullen

Some of the freshest sushi i have had in all of Mexico! I'm from Seattle and also lived in Portland Oregon in United States which have some of the freshest sushi around. Atarashi not only perfects the freshness of the ingredients but brings their own take on things that have gotten common and boring over the years. When you come here do not expect dull and be ready for some new experiences which give you a new take on what sushi is, during modern times.

D Bo
D Bo

Sushi rolls and eel nigiri were great! Cool atmosphere with low music so you can still talk to people at your table.

David Good
David Good

The one thing missing here in Mexico is proper sushi. Walking into Atarashi we found it! Real sushi rice and delicious variations. The most delicious sushi I have ever had in Mexico. Mucho gracias. The staff was super friendly and helpful. I had a tear in my eye as I was eating so full of joy.

MILANIE SARCIRON
MILANIE SARCIRON

Being from Vancouver Canada I am lucky to know good Sushi and this place left me very impressed. Quality, freshness and presenting were not shorted by any means. Great cocktails, yummy food, incredible desserts not to be missed. (Helado Frito) We had wonderful service & ambiance to tie it all together Will be back for sure !

Alisa Karasik
Alisa Karasik

Great Japanese place for sushi rolls, we really liked Frida, Ash and Umi. Depending on the maki salmon can be not premium cuts, but that’s fine. Hamachi was good. We got the fried ice cream dessert after reading all the praises but it was a bit disappointing to us - to much breading and little ice cream actually, there was no contrast of temperatures because of that. Service was great

Eduardo Ibarra
Eduardo Ibarra

Great sushi and service, highly recommend

Location

  • Atarashi 33
    C. Jose Maria Morelos 995, Col Americana, Americana, 44200 Guadalajara, Jal., Mexico Hotline: +52 33 3826 8382

Welcome to Atarashi 33, a culinary gem nestled in the heart of Guadalajara. Located at C. Jose Maria Morelos 995 in the Col Americana neighborhood, this restaurant has quickly established itself as a top destination for sushi and Japanese cuisine aficionados. With a phone number of +52 33 3826 8382, arranging a visit is just a call away.

Atarashi 33 isn't just another sushi spot; it's a delightful experience. Patrons rave about their encounters, like Tommy Hill, who claimed it as one of his best sushi experiences ever, particularly praising the Ochi roll. The restaurant boasts a chill ambiance, enhanced by fantastic service that effortlessly complements the culinary delights.

What truly sets Atarashi apart is its commitment to freshness and quality. Jorge Gomez highlights the perfect rice and diverse menu, encouraging guests to indulge in sushi crafted by the renowned Sushi Master Ernesto. The Katsudon, Gyozas, and Sushi94, along with the standout Magdaleno, are not to be missed. This emphasis on high-quality ingredients makes each bite a revelation, echoing the sentiments of Michael Cullen, who asserts that Atarashi has redefined the sushi experience in Mexico by merging tradition with innovation.

Moreover, the inviting atmosphere, characterized by low music that facilitates conversation, creates a pleasant dining environment. D Bo and David Good echo this experience, with the latter expressing heartfelt appreciation for the "real sushi" Atarashi offers—complete with authentic sushi rice and intense flavors that evoke joy.

In summary, if you find yourself in Guadalajara, make your way to Atarashi 33. With a commitment to exceptional ingredients, an innovative approach to traditional dishes, and a welcoming ambiance, it's not just a meal—it's an unforgettable culinary journey. Your sushi adventure awaits!